MIRA MIRA
our
menu
harvest MENU
TASTING MENU:
- 4 COURSES - 80,00€
- 8 COURSES - 150,00€
WINE PAIRING:
- MM PREMIUM 4 | 8 - 90,00€ | 150,00€
- MM 4 | 8 - 60,00€ | 90,00€
DISHES
greater amberjack -"nitro 2024"
mussels
Escabeche | Turmeric | Parsley
Spider Crab
Cannelloni | Fermented Cucumber | Crustaceans
Ray
Cauliflower | Iberian Pancetta | Chive
Homemade Bread
Homemade Butter & Olive Oil
Cod
Bean Stew | Coastal Prawn | Chorizo Oil
Pork – ‘Alentejo Style’
Shellfish | Coriander | Pickled Onion
pineapple from the azores
ROCHA PEAR | VANILLA | DRIED FRUITS
chef's infusion or coffee
If you have a food allergy or intolerance to a particular ingredient, please inform a member of our restaurant staff. Our products are prepared in areas which are not completely allergen free and cross contamination of ingredients may occur.